Tonight I’m cooking a recipe I’ve discussed before, so I thought that I would post my intended menu for the upcoming week as well as a video from my dinner tonight. I will, of course, post about the recipes as I make them.
Sunday: Chinese Chicken Salad
Monday: Kale with pan-fried walnuts and Penn Yan Chicken
Tuesday: Pork tenderloin with sage and roasted grapes, corn on the side
Wednesday: Chicken with veggies and quinoa
Thursday: Tagliattelle with peas, asparagus, bacon and a light cream sauce
Saturday: Turkey meatballs
This video is of Winston waiting for his chicken treat from tonight’s dinner.